Garlic Bread
Garlic. Rosemary.

2 Course Lunch Menu for Zizzi Dublin - Dundrum Town Centre. Main + Starter or Dessert from €17.95. Available Monday to Friday until 5PM.
Garlic. Rosemary.
Chilli & Cheese.
With caramelised balsamic onions
Just Cheese.
Mixed leaves. Caesar dressing. Riserva cheese.
Queen Green. Nocellara. Purple Kalamata.
Cherry vine tomatoes. Red onion. Freshly baked bread. Balsamic drizzle.
Tomato. Mozzarella. Fresh basil.
Goat's cheese. Mozzarella. Caramelised balsamic onions. Sunblush tomatoes. Toasted pine nuts.
Pepperoni. Mozzarella.
Roasted chicken breast. Genovese pesto. Pine nuts. Cherry vine tomatoes. Mixed leaves. Riserva cheese.
Chorizo & pancetta carbonara sauce. Spaghetti.
Harissa chicken breast. Creamy red pesto sauce. Mascarpone. Casareccia pasta.
Slow-cooked beef & Italian tomato ragu. Spaghetti.
Baby plum tomatoes. Pomodoro sauce. Fior di Latte mozzarella. Spaghetti.
Du Berry lentils. Baby plum tomatoes. Spinach. Genovese pesto. Spaghetti.

Espresso & coffee liqueur-soaked sponge. Mascarpone cream. Cocoa.

Warm brownie with a gooey salted caramel centre. Vanilla gelato. Salted caramel drizzle.
Warm chocolate & salted caramel fudge cake. Honeycomb.
3 scoops